令和元年度食品製造業におけるHACCPに沿った衛生管理の導入状況実態調査

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本調査は、毎年、食品製造業を調査し、HACCPの導入状況、効果、導入に当たっての問題点等を提供しています。

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Title 令和元年度食品製造業におけるHACCPに沿った衛生管理の導入状況実態調査
Subtitle
Dataset Management Name maff_20201113_0021
Description 本調査は、毎年、食品製造業を調査し、HACCPの導入状況、効果、導入に当たっての問題点等を提供しています。
Tags statistics statistics_survey_r... agriculture and for...
Universal Menu
Version
Language
Publisher Ministry of Agriculture, Forestry and Fisheries
Local Government
Contact Point Ministry of Agriculture, Forestry and Fisheries
ContactPoint Email
ContactPoint TEL
ContactPoint EXT
ContactPoint FormURL
ContactPoint etc.
Creator Ministry of Agriculture, Forestry and Fisheries
Frequency Of Update 1年
Compliant Standard
Related Documents
History Information
Spatial
Temporal
Landing Page https://www.e-stat.go.jp/stat-search/files?page=1&layout=datalist&toukei=00500311&tstat=000001130911&cycle=8&year=20191&month=0&tclass1=000001130912&tclass2=000001141346
Distribution
Released Date 2020-12-07
Last Modified Date 2023-05-23
etc.

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